postkeet / for restaurants
v1.2 · 2026
for restaurants & cafes · food-beverage niche

Daily posts for
your restaurant —
without the dinner-rush scramble.

Postkeet drafts, designs, and schedules Instagram, Facebook, and Pinterest for specialty coffee shops, natural wine bars, brunch spots, and fine dining rooms. Your menu changes weekly. Your feed keeps up.

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three things every owner told us

The reasons your feed keeps slipping.

Specials that change weekly.

A new pastry on Tuesday. A natural wine flight Thursday. By the time you'd have captioned it, the batch is gone.

Photos that look flat-lit.

iPhone under kitchen fluorescents is not editorial food photography. Feed looks less like your room feels.

Posting during dinner service.

The one window you have to post is the same window a fourteen-top walks in. Something loses. It's usually the post.

how Postkeet fits a restaurant

Three things, handled.

01 · niche grammar
Specialty-coffee-aware writing.

On signup, Postkeet researches your exact niche — specialty coffee, natural wine, new-American, bistro, omakase. Captions use the vocabulary your regulars already speak. No generic "delicious eats."

02 · aesthetic
Editorial-minimal for menu features.

Classic HTML designed posts for daily specials, menu drops, and chalkboard replacements. Serif typography, generous whitespace, the register hospitality rooms already use on their printed menus.

03 · hero shots
Premium Hybrid for the food itself.

Send one phone snap of the plate. Postkeet returns an editorial hero shot with the composition, light, and surface a food magazine would run — your actual dish, properly lit.

what lands on your feed

Six post types, drafted for you.

// daily specials
Today's pour.
Typographic post with the day's special — espresso origin, wine by the glass, soup of the day. Scheduled by 9am. You just confirm the name and price.
classic-htmlinstagram · facebook
// new menu items
Menu drops.
A launch carousel for the new spring menu — cover, three dish features, and a "from the chef" close. Brand voice, not AI soup.
premium-hybridcarousel · 5 slides
// behind-the-pass
Back of house.
Documentary-raw captions on your kitchen prep footage — pasta rolling, bread scoring, the first espresso pull. Captions that read like a line cook wrote them.
documentary-rawreels · stories
// customer love
Regulars, named.
Repost framework for tagged photos and reviews. Postkeet drafts the repost caption in your voice, credits the guest, and flags the image if it's off-brand.
repostinstagram · stories
// events
Wine dinner fridays.
Announcement + reminder + day-of-event post, scheduled as a three-part sequence. Ticketing link placed in the first-comment slot automatically.
campaign3-post series
// founder story
Why this room.
Quarterly long-form post — why you opened, what's on the bar, who's behind the stove. Pulled from your onboarding interview, rewritten quarterly.
longforminstagram · facebook
built for food-beverage, specifically

What the niche model actually knows.

Niche grammar
Auto-researched on signup: what your specific category — specialty coffee, natural wine, omakase, neighborhood bistro — photographs, captions, and avoids. Not a generic "food & drink" preset.
Aesthetics
Editorial-minimal for menu typography, documentary-raw for kitchen footage, classic-HTML for chalkboard replacements. Premium Hybrid for the two or three hero shots a month that carry the feed.
Seasonality
Postkeet tracks your menu cycle. Spring-menu drop in March, summer stone fruit in July, root vegetables in November. Captions reflect the season without you prompting.
Platforms
Instagram + Facebook + Pinterest as primary. TikTok and Threads supported when you want them. LinkedIn off by default — that's not where your dinner reservations come from.
Anti-cliché list
No "foodie heaven." No "taste the difference." No oversaturated tomatoes. The things that mark a feed as phone-on-autopilot are the things Postkeet won't ship.
early access · specialty coffee roaster · brooklyn
"Our feed used to be whatever photo I remembered to take during the Saturday rush. Now it actually looks like the room. I still approve everything. I just don't write it at 11pm anymore."
— J.R., co-owner · 2-shop roaster · early access, q1 2026
recommended plan

Pick by location count.

Solo
one room
Single cafe or restaurant. One brand voice, one posting schedule, one owner in the loop. Most of our early-access restaurants are here.
See Solo →
Creator
two to three rooms
Cafe plus a weekend bakery. Flagship plus a counter spot. Multiple brand voices, separate calendars, one login.
See Creator →
Studio
multi-unit & groups
Restaurant groups, multi-city operators, and hospitality marketing leads. White-label approvals, role-based seats, per-room memory.
See Studio →
questions we get from restaurant owners

FAQ.

Will it know what my menu looks like?

Yes. During the 20-minute onboarding, Postkeet reads your existing menu, website, and last 60 days of posts. It pulls your dish names, your price formatting, your tone, and the specific category you're in — specialty coffee reads different from new-American, and both read different from fine dining.

You can also paste or upload your current menu PDF. It stays in your brand memory and updates when you swap it.

Can it post about my daily specials?

That's the highest-frequency use case on food-beverage accounts. Morning of, or the night before, Postkeet drafts a classic-HTML typographic post with the special name, price, and one-line description. You confirm in one tap and it schedules for your peak window.

If you forget to add the special, Postkeet will nudge you — once, not five times.

What about food photos when I don't have pro shots?

Premium Hybrid handles this. You snap the dish on your phone — fluorescent kitchen light, crumpled napkin, whatever. Postkeet returns an editorial hero image with corrected light, proper surface, and composition a food magazine would run. Your actual plate, properly staged.

For daily specials and menu typography, most posts don't need a photo at all — the typographic treatment carries them.

Can I keep a human in the loop?

Yes — and we recommend it. Default mode is "draft and wait." Postkeet prepares the week, you approve from your phone in three minutes on a Monday morning. Nothing publishes without your ok.

You can switch individual post types (say, daily specials) to auto-publish once you trust them, and keep higher-stakes posts like menu launches on manual approval.

What if I run multiple locations?

Creator handles two to three locations with separate brand memories — your flagship and your counter spot can have different voices, different calendars, and different aesthetics while sharing one login.

For 4+ rooms or a restaurant group, Studio adds per-room approvals, team seats, and white-label reporting for operators and consultants. Groups with their own marketing lead usually land here.

Your food is the product.
Your feed should show it.

Seven days free. No card. Cancel from the settings menu in two clicks — we'd rather you stop paying than stop using it.

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